Recipes
{"id":362,"title":"Cooklet Free","rate":"4.00" }
362
Cooklet Free
By
Cooklet
Added on Jul 28, 2010
rated by
2 users
made by
1 user
inspired
1 user
Difficulty:
Active time -
10 Min
Total time -
10 Min
Categories (6):
with fruit juice,
with water,
with syrup,
made in the shaker,
cold drink,
sparkling drinks,
EnglishIngredients
for
portions
Frost edge
-
plain sugar (2$(this).prev().prev().html()TablespoonTablespoons)
-
grenadine (1$(this).prev().prev().html()TeaspoonTeaspoons)
-
blue curacao (1$(this).prev().prev().html()TeaspoonTeaspoons)
-
coconut syrup (1$(this).prev().prev().html()TeaspoonTeaspoons)
Cocktail
-
peach juice (0.07$(this).prev().prev().html()Imperial pintImperial pints)
-
orange juice (0.07$(this).prev().prev().html()Imperial pintImperial pints)
-
sparkling mineral water (0.09$(this).prev().prev().html()Imperial pintImperial pints)
-
raspberry syrup (0.02$(this).prev().prev().html()Imperial pintImperial pints)
-
grenadine (0.02$(this).prev().prev().html()Imperial pintImperial pints)
Directions
Frost edge
-
1Pour syrups on the plate and mix them. Cover the edges of the glass.
-
2On another plate pour sugar and rime edges.
Cocktail
-
1Pour raspberry syrup and grenadine in a glass.
-
2Pour peach juice, orange juice and vodka in a shaker and add ice. Mix thoroughly.
-
3Gently empty the contents of the shaker into the glass.
-
4At the end add water.
Reviews
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